Showing posts from March, 2022

How to make Methi Paratha | Methi ka paratha | Stuffed methi paratha

Methi paratha are flatbread made with whole wheat flour, spices and fenugreek leaves aka methi leaves. There healthy, delicious and flavorful methi paratha are iron rich. They are often eaten with chutney, pickle or curd for breakfast or a meal. W…

Rebecca Mariam
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